Dinner Menu

Dinner is served Monday-Saturday 4pm to 11pm & Sundays 12pm to 11pm


Whether you’re a beer connoisseur or novice, we offer a vast and exciting menu of more than 40 craft beers that are bound to spark anyone’s palette. Pair them alongside delicious appetizers and satisfying entrees, there’s simply no better place to eat great food and drink outstanding craft beers than at Harrigan’s Craft Beer Pub.


Jumbo Shrimp Cocktail

Cold and crisp jumbo shrimp served with our own spicy homemade cocktail sauce and lemon wedges

Blarney Wings

A mound of crispy jumbo wings smothered in Harrigan’s spicy sauce (mild~medium~hot), Teriyaki sauce or our own Guinness BBQ sauce ~ served with carrots, celery and Bleu cheese dressing. Get your wings grilled!

The Irish Quesadilla

Large tortilla stuffed with grilled chicken and a blend of cheeses, accompanied by sour cream, ‘shamrock’ jalapenos and fresh salsa. Choose: Cheese only ~or~ with Blackened Chicken

Coconut Shrimp

Jumbo shrimp covered in shredded coconut and lightly fried, served with Amaretto dipping sauce

Celtic Nachos

Crispy tortilla chips topped with melted cheeses, lettuce, diced tomato, sour cream, ‘shamrock’ jalapenos and salsa. Choose: with Chili ~or~ Chicken

Hot Artichoke & Spinach Dip

A creamy blend of spinach, artichoke hearts and cheeses, served piping hot with crisp tortilla chips

Black & Tan Onion Rings

Delicious thick-cut sweet onion rings battered in dark stout and deep-fried to a golden brown

Fried Mozzarella Sticks

Golden brown and served with our own Marinara sauce

Stuffed Mushrooms

Plump savory mushrooms filled with tasty blend of Italian sausage, fresh herbs and Parmesan cheese

Homemade Crab Cake

A delicious blend of fresh crab and spices makes our own crab cake a Harrigan’s favorite!

Pots O’ Gold

Potato skins covered with corned beef, sauerkraut and Jack cheese

Harrigan’s Loaded Potato Skins

Crispy skins filled with melted Cheddar cheese, served with sour cream and salsa ~ Add Bacon or Chili

Boom Shrimp

Crispy popcorn shrimp tossed in our creamy Chipotle sauce

Half Rack O’ Ribs

A half-rack of our tender baby back ribs served in our own special Guinness BBQ sauce

Baked Mozzarella

Creamy baked mozzarella topped with chopped tomatoes, served with crispy garlic rounds

Sweet Potato Fries

A mound of sweet potatoes fries lightly fried and seasoned

Chicken Tenders

Tender strips of chicken battered and fried golden brown, served with your choice of ranch, honey mustard or Guinness BBQ sauce


All of our Pub sandwiches are piled high and served with the freshest ingredients

Harrigan’s Famous Reuben Sandwich

Generous portions of lean corned beef served on rye bread, topped with melted Swiss cheese, sauerkraut and Russian dressing

Guinness BBQ Chicken Sandwich

Tender chicken breast basted with tangy Guinness BBQ sauce, topped with bacon & Cheddar cheese on a hard roll

Harrigan’s Beefeater

Hot roast beef, horseradish, Mozzarella cheese and brown gravy served on a hoagie roll

Hot Pastrami Basket

Tender pastrami served on rye bread

The Roscommon Combo

Pastrami brisket, turkey, coleslaw and Russian dressing atop rye bread

Grilled Chicken Melt

Grilled chicken breast topped with bacon and melted Swiss cheese on a hard roll

Sante Fe Chicken

Roasted red peppers and Monterey Jack cheese atop a grilled chicken breast served on a hard roll

Seashore Crab Cake Sandwich

Our own delicious crab cake lightly fried, served with lettuce & tomato on a hard roll

Harrigan’s Hot Sandwich

Hot roast beef or turkey served open-faced on toasted bread topped with gravy, served with mashed potatoes & vegetables

Roast Beef Sandwich

Slices of roast beef on white bread, Served French Dip style on a hard roll ~or~ Served club-style

Grilled Shickhaus Frank

Original ¼ pound, foot-long Shickhaus hot dog

“McConnell” Turkey Sligo

A delicious combination of sliced turkey, cranberry sauce, Swiss cheese & fresh tomato slices atop white toast topped with gravy

The ‘Claddagh’ Catch

Battered flounder fried to a golden brown, served with lettuce, tomato and tartar sauce on a hard roll

Classic Corned Beef Sandwich

Slow roasted lean corned beef piled on rye bread

The Dubliner

Tender slices of roast beef on rye bread and topped with sautéed mushrooms and Cheddar cheese

Roast Turkey Sandwich

Slices of roast turkey on white bread ~or~ Served club style

Black Russian

Thinly sliced pastrami brisket, Russian dressing and melted Swiss cheese on rye

Buffalo Chicken Sandwich

Grilled chicken breast covered in our own Buffalo sauce, served on a hard roll with Bleu cheese dressing

Chicken & Artichoke Sandwich

Warm spinach~artichoke dip and Swiss cheese over a grilled chicken breast on a hard roll

Tuna & Cheddar Melt

Lightly melted Cheddar cheese atop tuna salad, served on rye bread

1/2 and 1/2 Combo

Cup Soup du Jour accompanied by a half sandwich on your choice of bread (Turkey, Roast Beef, Corned Beef, Pastrami or Tuna Salad)


Served with your choice of the following homemade dressings: Bleu Cheese, Ranch, Raspberry Vinaigrette, Russian, Creamy Italian, Honey Mustard, Balsamic Vinaigrette or House Vinaigrette

To Any Salad: Add Chicken, Steak or Shrimp

The Blarney Cobb

Bacon, avocado, tomato, egg and crumbled Bleu cheese over mixed greens

Harrigan’s Caesar Salad

Romaine lettuce tossed with seasoned croutons, Parmesan cheese and our own Caesar dressing

Bleu Salad

Salad greens topped with crumbled Bleu cheese, tomatoes and walnuts

Waldorf Salad

Fresh mixed greens topped with walnuts, slices of granny smith apples, celery & Bleu cheese

Harrigan’s Taco Salad

Mixed greens, chili, Cheddar cheese, chopped tomato, avocado & olives over a bed of tortilla chips


Grilled to perfection, our 10 ounce burgers are served on a hard roll and your choice of: Fries, Potato Salad, Cole Slaw or Chop-Chop Salad.  Sweet Potato Fries  or Onion Rings (for an additional charge)

Classic Burger

Char-broiled to your liking 

California Burger

Topped with lettuce, tomato & onion 

Smothered Burger

Classic burger topped with sauteed mushrooms and onions

Bleu Cheese Burger

Melted Bleu cheese tops this savory burger

Santa Fe Burger

Classic burger topped with roasted red peppers and Jack cheese

Kansas City Burger

Guinness BBQ sauce, bacon and Cheddar cheese make this one mouth-watering burger!

Veggie Burger

A ‘veggie’ version of our Classic Burger or choose ‘California Style’

Jersey Burger

Taylor ham and cheese is a shore favorite!


All of our wraps are served with a pickle and your choice of Fries, Potato Salad, Chop-Chop Salad, or Cole Slaw.  Sweet Potato Fries or Onion Rings (for an additional charge)

Grilled Caesar Wrap

Seasoned grilled chicken, fresh shredded lettuce and our own Caesar dressing wrapped in a flour tortilla

Blarney Wrap

Strips of crispy chicken smothered in Harrigan’s spicy buffalo sauce, with Bleu cheese dressing, shredded lettuce and chopped tomatoes in a tortilla

California Wrap

Grilled chicken breast, bacon, shredded lettuce, diced tomatoes, Jack cheese and ranch dressing in a tortilla

Kansas City Chicken Wrap

Slices of grilled chicken in Guinness BBQ sauce with bacon, Cheddar cheese and shredded lettuce.


Manhattan Clam Chowder

Cup ~or~ Bowl

French Onion Soup

Homemade with Sweet Onions

Harrigan’s Beef Chili

Cup ~or~ Bowl (with Chips)

Homemade Soup Du Jour

Cup ~or~ Bowl


All of our seafood entrees are served with a cup of Soup Du Jour or Pub Salad, and your choice of starch.

Seashore Crab Cakes

An authentic taste of Harrigan’s Atlantic shore! Our homemade crab cakes are made from a delicious blend of lump crabmeat and spices, served lightly fried or sautéed

Stuffed Flounder

Fresh flounder fillet filled with our own homemade crabmeat

Shrimp Royale

Jumbo shrimp, bacon & sundried tomatoes sauteed in white wine & butter sauce

Irish Style Fish-N-Chips

Generous portions of fresh cod fillets dipped in our own Harp beer batter and lightly fried, served with tartar sauce, lemon wedges and steak fries

Harrigan’s Fried Fish Combo

A tasty combination of Harp battered shrimp and fillets of cod served golden brown

Shrimp ~or Flounder … Francaise ~or~ Piccata

Your choice of jumbo shrimp or fresh flounder fillet sautéed in a light egg-batter, served in a lemon & white wine butter sauce over angel hair pasta or choose piccata style with capers


All of our pasta dishes are served with a cup of Soup Du Jour or Pub Salad.

Pasta Harrigan

Angel hair pasta tossed with fresh tomatoes, garlic & basil topped with Brie cheese

Blackened Chicken Alfredo

Blackened chicken breast over penne pasta in our own creamy Alfredo sauce

Chicken A La Rosa

Grilled chicken breast sliced over penne pasta and topped with a creamy a la Rosa sauce

Harrigan’s Parmigiana

Chicken or Shrimp over your choice of pasta topped with marinara sauce & Mozzarella cheese; Lightly breaded chicken ~or~ Jumbo Shrimp


Entrees are served with your choice of a cup of Soup Du Jour or Pub Salad, and your choice of starch.

Black Angus Signature Steaks

Our 12 ounce Prime Steaks are hand-cut and grilled to perfection. Enhance your selection with one of our delicious toppings:

Smothered ~ sautéed mushrooms, onions & Mozzarella cheese
Dublin ~ rubbed in special seasonings & topped with Frizzled Onions
Gaelic ~ mushrooms in a Jameson Whiskey Sauce
Fromage ~ topped with creamy Bleu cheese

Harrigan’s Famous Sizzling Sliced Steak

Our house specialty! Cooked to order with garlic butter and served on toast points, this dish comes sizzling hot right to your table. Served with your choice of Steak Fries or Frizzled Onions (We recommend that you order this dish medium to medium-rare)

Harrigan’s Murphy’s

Slices of chicken breast sauteed in our spicy sauce, with cherry peppers, bell peppers, onions & potatoes Or choose: Twin 10 oz Pork Chops ~or~ 12 oz Black Angus Strip Steak

Surf O’ Turf

A tasty combination featuring our Sizzling Sliced Steak with your choice of: Homemade Crab Cake ~or~ Shrimp Scampi

Sizzling Reuben

Harrigan’s famous Reuben topped with frizzled onions served sizzling! Served with French Fries

Guinness Beef with Puff Pastry

Savory chunks of beef slow cooked with a mixture of vegetables in a rich Guinness Stout gravy, topped with a puff pastry.

Sizzling Garlic Chicken

Tender slices of chicken breast cooked in our famous garlic sauce and topped with Monterey Jack cheese and Frizzled Onions

Irish Whiskey Chicken ~or~ Twin Pork Chops

Mushrooms in a Jameson Whiskey sauce over Chicken ~or~ Twin Pork Chops

Smothered Santa Fe Chicken

Grilled chicken breast seasoned with Harrigan’s dry rub, smothered with sautéed onions, roasted red peppers and topped with Monterey Jack cheese

Bar-B-Que Baby Back Ribs

Rack of tender baby back ribs grilled and smothered in our own Guinness BBQ sauce

Harrigan’s Corned Beef & Cabbage

Lean corned beef served with boiled potatoes, cabbage, carrots and Rye bread

Chicken with Artichoke & Sundried Tomatoes

Artichoke hearts, sundried tomatoes & black olives in white wine butter sauce